Tomato Paste

Tomato paste is a thick paste made by cooking tomatoes for several hours to reduce the water content, straining out the seeds and skins, and cooking the liquid again to reduce the base to a thick, rich concentrate

  • Tomato Paste
  • Salt not more than 2%.
  • Concentration: contains from 19 to 21% soluble tomato solids.
  • Refrigerate after opening.
  • Store in cool dry place.


There are no reviews yet.

Be the first to review “Tomato Paste”